RICOTTA & SPINACH CANNELLONI
Our cannelloni is made using Nonna's secret recipe. Filled with fresh ricotta, spinach, lemon zest, nutmeg, rich napoli sauce and bechamel sauce. Great for easy dinners.
15 minutes | Vegetarian . Not suitable for celiacs
Ricotta, spinach, tomato, cheese, lemon, water, semolina, eggs, salt, flour, garlic, onion, basil, vegetable stock, nutmeg, black pepper.
Loved every bite of this, fresh and tasty. Would definitely recommend and have again.